The Profile Dossier: Dominique Crenn, the Three-Michelin-Starred Rebel Chef

"It's not about perfection. It's about evolution."

Dominique Crenn has no formal culinary training, but she became a world-famous chef and restaurateur.

In 2011, Crenn opened up her first restaurant Atelier Crenn, which earned her three Michelin Stars. She is the first and only female chef in the United States to achieve the prestigious three-star rating.

Crenn's journey to the top of her field was neithe…